AS Chefs and scientists combine physics, chemistry and gastronomy to create new job opportunities – Video

Posted: Published on March 14th, 2015

This post was added by Dr P. Richardson




AS Chefs and scientists combine physics, chemistry and gastronomy to create new job opportunities
More videos at http://www.andalusianstories.com Cooking and science are combined in a course offered by the Faculty of Sciences at the University of Granada. It seeks to analyse the physical...

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AS Chefs and scientists combine physics, chemistry and gastronomy to create new job opportunities - Video

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